| BUTTER POWDER | |
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Ingredients: Butter, non-fat milk solids, sodium caseinate, antioxidant (BHA). Net wt. 44 oz. Case wt. 16 lb. 8 oz. Serving size: 1 tbsp. (7 g) Servings per container: 176 Directions: Take 1 tbsp. butter powder and add 1 tbsp. water. Mix well. May add small amounts of vegetable oil for added texture and flavor. When used in baking, it is not necessary to reconstitute. Simply add to dry ingredients and increase liquid.
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Nutrition Facts per serving:
Calories 51 Calories from fat 45
%Daily Value*
Fat 5 g 8%
Sat fat 3 g 15%
Protein 1 g 3%
Total Carbohydrates 1 g 0%
Dietary Fiber 0 g 0%
Sugar 1 g
Cholesterol 14 mg 5%
Sodium 66 mg 3%
Vitamin A 3%
Vitamin C 0%
Calcium 4%
Iron 0%
Thiamine 0%
Riboflavin 2%
Niacin 0%
Phosphorus 3%
*Percent Daily Values are based on a 2000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
Total fat less than 65 g Calories per gram Fat 9 Carbohydrates 4 Protein 4 |
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Revised: 2 Feb 00