135 North 10th, P.O. Box 307
Montpelier, ID 83254
800-847-0465
Fax: 208-847-0467

Sprout Master

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 N020-Sprout Master–Single Kit 2 lids $14.70
 N021-Sprout Master–Triple Kit stack 4 Lid $38.50
 N022-Sprout Master–Triple Mini stack 4Lid $24.25
      Sprouters can also be used as crisper in the fridge.

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(All information taken from the manufacturer’s pamphlet.)

Sprout Master

The World's Greatest Sprouter and Crisper!

Why Sprouts: Life giving sprouts contain live enzymes necessary for the digestive process. They contain few if any calories and no cholesterol. Sprouts are one of the highest sources of fibers.

Live Healthier: The facts are plain, sprouting a variety of seeds not only places live enzymes and fiber in your diet, but contains the highest and purest forms of vitamins and nutrients necessary for a long healthy life.

The Sproutmaster has the following advantages over the other sprouters:

Does not sour the sprouts.
Several sprouters can be stacked with the tray lid in place without losing necessary air circulation.
The rectangular shape allows for much better cabinet and refrigerator storage without sacrificing as much as one inch in the volume of your harvest.
A removable divider in the middle makes it possible to grow a half crop
a full crop or two different type crops at the same time.
With a lid placed under the bottom as a drip tray and a lid placed over the top
your sprouts will stay crisper longer in the refrigerator without losing vitamins or souring.

The Sproutmaster is packaged in singles, two’s and three’s. Each package has an extra lid so that the unit may be used as a crisper.

When selecting seed to sprout it is important to use seed that has been grown organically or is free from all harmful chemicals.

Sprouts can be eaten alone, in sandwiches, salads, burritos, casseroles, soups, meatloafs, on baked potatoes or used in hundreds of other dishes. Let your creativity run wild!

NOTE: Owning three or more sprouters makes it possible to rotate crops. While waiting for seeds to sprout, you can always have some ready to eat.

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